Golden Tofu Potato Skillet

Name: Golden Tofu Potato Skillet
Prep time: 8 min
Cook time: 22 min
Total time: 30 min
Yield: 1 serving
Ingredients: 150g Tofu; 250g Potato; 90g Bell pepper; 50g Onion; 8g Cooking oil; Salt & pepper

1 serving48 minbeginner

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How do you want to cook it?

Same ingredients. The steps and times below change to suit your kitchen.

Pan30 min Air Fryer32 min Oven48 min

Steps· Oven

1
Heat the oven to 220 C (200 C fan) and line a baking tray with baking paper.
2
Toss the potato cubes with 1 tablespoon oil, salt, and pepper and roast for 15 minutes.
3
Add the tofu, pepper, and onion and roast for 22-25 minutes until golden.
4
Season and serve.

Storage & leftovers

Cool quickly, refrigerate for up to 2 days, and reheat until steaming throughout.

Student tip

Cut the tofu into even pieces so it cooks evenly and quickly.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.