
Air Fryer Tofu, Pepper & Rice Bowl
1 serving22 minbeginner
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Same ingredients. The steps and times below change to suit your kitchen.
StepsΒ· Pan
- 1
Press the tofu dry and cube it.
- 2
Heat 1 tablespoon oil in a large frying pan over a medium-high heat. Fry the tofu for 7 minutes until golden, then add the pepper for 3 minutes.
- 3
Add the cold cooked rice and fry for 3-4 minutes until steaming hot.
- 4
Season and serve.
Storage & leftovers
Refrigerate for up to 2 days and reheat in the air fryer until piping hot throughout.
Student tip
This doesn't need a pool of oil to crisp β a light spray does the job. Heavy oil or fat adds unnecessary, unhealthy calories, not flavor.
Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy β check ingredients yourself before cooking.