Cooking mode
Salmon Fried Rice
Step 1 of 4
Rub the dried salmon fillet with just enough oil to coat, not a pool of oil and air fry at 190 C for 9-10 minutes until it reaches 63 C. Flake it and remove the skin.
Cooking mode
Step 1 of 4
Rub the dried salmon fillet with just enough oil to coat, not a pool of oil and air fry at 190 C for 9-10 minutes until it reaches 63 C. Flake it and remove the skin.