Crispy Tuna Croquettes

Name: Crispy Tuna Croquettes
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Yield: 2 servings
Ingredients: 120g Canned tuna; 50g Egg; 80g Flour; Salt & pepper

2 servings30 minbeginner

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How do you want to cook it?

Same ingredients. The steps and times below change to suit your kitchen.

Fryer26 min Pan28 min Air Fryer30 min

Steps· Air Fryer

1
Make and chill the tuna croquettes as in the main method.
2
Spray or brush lightly with oil, just enough oil to coat, not a pool of oil.
3
Air fry at 200 C for 10 minutes, turning halfway, until golden.
4
Serve hot.

Storage & leftovers

Best eaten fresh; fried food loses its crunch after refrigeration.

Student tip

Don't overcrowd the fryer basket — frying in batches keeps the oil hot and the coating crisp.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.