Air Fryer Spiced Potato Cakes

Name: Air Fryer Spiced Potato Cakes
Prep time: 10 min
Cook time: 14 min
Total time: 24 min
Yield: 1 serving
Ingredients: 250g Potato; 50g Egg; Flour; Cumin; Cooking oil; Salt & pepper

1 serving20 minbeginner

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How do you want to cook it?

Same ingredients. The steps and times below change to suit your kitchen.

Air Fryer24 min Pan20 min Oven35 min

Steps· Pan

1
Mix the grated or mashed potato, egg, and flour with cumin, salt, and pepper, then shape into small cakes.
2
Heat 1 tablespoon oil in a large frying pan over a medium-high heat.
3
Fry the cakes for 4-5 minutes per side until golden and cooked through.
4
Serve hot.

Storage & leftovers

Refrigerate for up to 2 days and reheat in the air fryer until piping hot throughout.

Student tip

A little oil goes a long way in the air fryer — don't drown this in it. Too much oil or fat isn't healthy and can make the basket smoke.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.