Air Fryer Mushroom & Spinach Medley

Name: Air Fryer Mushroom & Spinach Medley
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Yield: 1 serving
Ingredients: 120g Mushroom; 60g Spinach; 8g Cooking oil; Salt & pepper; Salt & pepper

1 serving14 minbeginner

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How do you want to cook it?

Same ingredients. The steps and times below change to suit your kitchen.

Air Fryer14 min Pan13 min

Steps· Air Fryer

1
Halve the mushrooms and toss with a little oil (just enough to coat, not a pool of oil), salt, and pepper.
2
Air fry at 190 C for 8 minutes, shaking halfway.
3
Put the spinach in a bowl, tip the hot mushrooms on top, and toss until the spinach wilts.
4
Season and serve.

Storage & leftovers

Refrigerate for up to 2 days and reheat in the air fryer for a few minutes until hot throughout.

Student tip

Don't overcrowd the basket — spread everything in a single layer so hot air can circulate and crisp it up.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.