Air Fryer Garlic Mushroom Pasta Bake

Name: Air Fryer Garlic Mushroom Pasta Bake
Prep time: 9 min
Cook time: 12 min
Total time: 21 min
Yield: 1 serving
Ingredients: 200g Pasta; 100g Mushroom; Garlic; 30g Cheese; Cooking oil; Salt & pepper

1 serving31 minbeginner

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How do you want to cook it?

Same ingredients. The steps and times below change to suit your kitchen.

Air Fryer21 min Oven31 min

Steps· Oven

1
Heat the oven to 200 C (180 C fan).
2
Toss the mushrooms with a little oil, garlic, salt, and pepper in an ovenproof dish and roast for 10 minutes.
3
Stir through the cooked pasta, top with cheese, and bake for 10-12 minutes until melted and bubbling.
4
Serve straight from the dish.

Storage & leftovers

Refrigerate for up to 2 days and reheat in the air fryer until piping hot throughout.

Student tip

Resist the urge to add more oil than a light spray — an air fryer is built to crisp food with barely any. Extra oil or fat isn't healthy here.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.