
Air Fryer Chicken & Pepper Skewers
1 serving18 minbeginner
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Same ingredients. The steps and times below change to suit your kitchen.
StepsΒ· Pan
- 1
Heat 1 tablespoon oil in a large frying pan over a medium-high heat.
- 2
Add the diced chicken and cook for 5 minutes, turning, until browned.
- 3
Add the pepper and cook for 4-5 minutes more until the chicken is cooked through (74 C).
- 4
Season and serve.
Storage & leftovers
Refrigerate for up to 2 days and reheat in the air fryer for a few minutes until hot throughout.
Student tip
Don't overcrowd the basket β spread everything in a single layer so hot air can circulate and crisp it up.
Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy β check ingredients yourself before cooking.