Sweet Chili Chicken Ready Noodles

Name: Sweet Chili Chicken Ready Noodles
Prep time: 6 min
Cook time: 10 min
Total time: 16 min
Yield: 1 serving
Ingredients: 150g Ready-to-wok noodles; 120g Chicken; 60g Bell pepper; Sugar; Chili flakes; Soy sauce; 5g Garlic; Cooking oil

€3.40 / serving€3.40 total1 serving16 minbeginner

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Steps

1
Mix 1 tablespoon sugar, ½ teaspoon chili flakes, 1 tablespoon soy sauce, grated garlic, and 2 tablespoons water.
2
Stir-fry thin chicken strips in 1 teaspoon oil for 5-6 minutes until cooked through.
3
Add sliced pepper and cook 2 minutes, then add the noodles for 2 minutes.
4
Pour in the sauce and bubble for 1 minute until sticky.

Easy substitutions

No Sugar?

Try Honey or Bottled sweet chili sauce instead of sugar and chili.

No Chicken?

Try Tofu.

Storage & leftovers

Best eaten straight away. Refrigerate leftovers for up to 1 day and reheat until steaming hot.

Student tip

Bottled sweet chili sauce works in place of the sugar and chili if you already have one.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy — check ingredients yourself before cooking.