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Microwave Tuna Tomato Pasta

Microwave Tuna Tomato Pasta

1 serving16 minbeginner
Start cooking β†’

Steps

  1. 1

    Put the pasta in a large microwave-safe bowl and cover with water plus 2 cm extra. Add a pinch of salt.

  2. 2

    Microwave for 9-10 minutes, stirring every 3 minutes, until tender.

  3. 3

    Drain most of the water, then stir in the chopped tomato and drained tuna.

  4. 4

    Microwave for 1-2 minutes until hot. Season and let it stand for 1 minute.

Storage & leftovers

Best eaten fresh; refrigerate leftovers for up to 1 day and reheat until steaming.

Student tip

Use a large bowl β€” starchy food can bubble up fast in the microwave.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy β€” check ingredients yourself before cooking.