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5-Minute Microwave Veggie Noodles

5-Minute Microwave Veggie Noodles

1 serving6 minbeginner
Start cooking β†’

Steps

  1. 1

    Put the noodles and grated carrot in a large microwave-safe bowl and cover with boiling water.

  2. 2

    Microwave for 3 minutes until the noodles are soft.

  3. 3

    Stir in the spinach and half the flavour sachet if you like, then microwave for 30 seconds.

  4. 4

    Season and let it stand for 1 minute.

Storage & leftovers

Best eaten fresh; refrigerate leftovers for up to 1 day and reheat until steaming.

Student tip

Use a large bowl β€” starchy food can bubble up fast in the microwave.

Prices are estimates and vary by shop and location. Recipe content is user-submitted and not reviewed for allergens or dietary accuracy β€” check ingredients yourself before cooking.